AVAILABLE COURSES 

ONLINE GUIDE TO CANNING COURSE

Registration Open Now

Start today

Everything you need to know to water bath and pressure can safely without artificial preservatives, sugar, or toxins. Includes a 50 page e-book filled with our favorite recipes that we use to preserve our fruits, vegetables, meats and meals. 

ONLINE BREAD MAKING COURSE

Registration Open Now

Start today

Make the switch from store bought breads to nutrient dense bread from fresh milled grains. Learn how to ferment your breads for more nutrients (aka sourdough 101), how to pick a mill that's right for you, where to source high quality grain without toxins (and without breaking the bank), and more! Our customers have been requesting this course for years and it's finally here! 

ONLINE GARDENING COURSE

Registration Closed

November 2026 - October 2027

Master the skills to grow and preserve a year’s supply of nutrient dense food without pesticides, chemicals, or manufactured fertilizers. This is a 9 month course specific to gardening in zones 4-8.

ONLINE HOMESTEADING COURSE

Registration OPEN - Closes June 15th

June 2026 - May 2027

Learn traditional homesteading skills from the comfort of your own kitchen over the course of a year. The same beloved "Homesteading Women's Group" curriculum that has transformed 60+ women's lives – now conveniently available online!

IN-PERSON HOMESTEADING COURSE

Registration Closed

November 2026 - September 2027

Ladies only! Join a small group of 12 women who meet once a month  for a farm to table meal and homesteading themed lessons like how to make sourdough, how to bake with ancient grains, how to make soap and much more.